tag:blogger.com,1999:blog-6283694175070694946.post6722878530921046228..comments2017-01-16T16:24:14.492-08:00Comments on Living inspired: shabbat charges the batteriesLiving Inspiredhttp://www.blogger.com/profile/01330656609607489088noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-6283694175070694946.post-345033554092704902008-01-13T22:34:00.000-08:002008-01-13T22:34:00.000-08:00oychel nefesh with oychel geshmacht.Napa Vallet vi...oychel nefesh with oychel geshmacht.<BR/>Napa Vallet vineyard grapes in the wine that goes with <I>baked whole wheat challah</I>, yes?<BR/><BR/>adamamish, 5 species grains such as oats and barley also grow from the ground, nu?<BR/>Since the focus here is on food from the ground and now <I>learning about fermenting foods</I>, so how about any comments on beer and distilled spirits that are also made from some of these Five Grain Species that Biblically grow from the ground in Ha'Aretz??<BR/><BR/>Also, didn't adamama write in the post <A HREF="http://simchahappens.blogspot.com/2007/12/purging-is-is-process.html" REL="nofollow"> purging is is a process</A>, (two <B>is's</B> here not one!) and also<BR/><I>There will be more postings as Purim approaches</I>, yes ??<BR/><BR/>Or else maybe adamama studiously avoids b'kavana high-quality fermented grapejuice (=wine), fermented barley-malt (=beer) and fermented+distilled oats/barley/rye... (=whiskey) ????bozster613https://www.blogger.com/profile/13837678226226925235noreply@blogger.com