Whats cooking in the kitchen
Its Erev Shabbos
I shopped at Aldi I and came home with marshmallows. I found supersize ones at Big Lots. Found gluten free items like rice mac and cheese and wraps there. Bought plums and a peach and bananas. Its marshmallow time for stress relief, and smoothie time-made a banana peanut butter one with maca powder its good for stress.
I bought a cabbage at a farm stand run by an Amish young woman. We had a conversation about modesty as I am dressed in long sleeves and leggings.
I made a salad with frozen peas, a red pepper that is from Canada and persian cucumbers. I made a tahini dressing. its almost noon in CA. time for a nap here.